A tidal wave of interest is building in farming the seas. It's part of a global rush to exploit oceanic resources that's been dubbed the "blue acceleration." Optimistic projections say that smart ...

The American Heart Association recommends that we eat fish at least twice a week, since fish are high in protein, low in saturated fats and rich in omega-3 fatty acids. Global per capita fish ...

Fish farming is most lucrative in places where there are fish; coastal states like California or Louisiana. But in the middle of rural Arizona, where water isn’t as easy to come by, one farmer has ...

Humans are experts at domesticating other species and our world would be unrecognizable without it. There would be no cities, no supermarkets, and no pets. Domestication is a special kind of ...

Fish farming seems like a great idea on paper. But a host of environmental problems can plague coastal fisheries, most due to the large amounts of waste generated by these floating factory farms.

Flying in a seaplane up the east coast of Vancouver Island in British Columbia you see little but forested hills, a myriad of islands and the blue waters of the narrow channel that runs from Seattle ...

The farm's limited production capacity is stark against the district's growing demand. Moulvibazar has around 26,000 ponds ...

In her book Diet for a Small Planet, Frances Moore Lappe argued more than 35 years ago that grain-fed cattle were essentially “reverse protein factories” because they required many more pounds of ...

Originally brought to Florida for trade and aquaculture, walking catfish found a way to escape and thrive in South Florida's ...

Pennsylvania farmers are using laser systems to deter predators like herons and hawks from eating their pheasants and fish.