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Si pensabas que para lograr una cebollita caramelizada dorada increíble había que meterle kilos de azúcar y rezarle a los santos, frená ✋ Hoy te muestro el método tradicional para hacer una cebolla caramelizada perfecta, bien untuosa y llena de sabor, sin atajos raros ni inventos 🧅✨ INGREDIENTES 2 cebollas Manteca Sal La gran duda que todo el mundo tiene: ¿la cebolla caramelizada lleva azúcar? CLARO QUE NO 🙅‍♀️ Podés agregarle si te gusta el sabor, pero no es necesario. El secreto de cómo hace
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Ingredients ‎One sitting (Double or triple the recipe depending on how many mouths or your appetite) ‎All purpose flour 100g ‎1 Medium sized egg or 2-3 tablespoons water (1 tablespoon extra in case the dough is too difficult to work with) ‎ ‎Procedure ‎On a flat surface or in a clean bowl, add the flour and make a well by using the bottom of the measuring cup or bowl. ‎ ‎Crack the egg or add the water and mix using a fork until it gets thick. ‎ ‎Using a bench scraper, mix the dough together unti
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Me encantan los Tequeños 🧀 y llevaba una barbaridad de tiempo sin hacerlos. De hecho, la última vez que los hice fue cuando subí la receta aquí y de eso hace ya más de dos años seguro. Además, me acuerdo que la masa se me abría muchísimo y el queso que utilizaba no era el adecuado, así que aquí tenéis la versión mejorada 🔥 💭INGREDIENTES: 🌾 450gr de harina de trigo 🍬 1 cucharada de azúcar 🧂 1 cucharada de sal 🧈 60gr de mantequilla 🥧 1 cucharada de levadura química 🥛 120ml de leche 💧 120
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Receita de rocambole 😋 🍰 Massa de Rocambole – Forma 40 × 60 cm Ingredientes * 8 ovos — separar claras e gemas * 150 g de açúcar * 170 g de farinha de trigo * 20 g de fermento químico * Essência de baunilha a gosto Modo de preparo 1. Bata as claras até ficarem bem firmes. 2. Acrescente o açúcar e bata mais um pouco. 3. Coloque essência de baunilha nas gemas. 4. Peneire as gemas diretamente sobre as claras batidas e misture delicadamente. 5. Acrescente a farinha de trigo e o fermento e misture m
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Short videos

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Cómo hacer churros caseros con botella y cordel
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